- 50g of dried fruits (apricot or cranberry for example)
- 250g of oats
- 100g of almonds
- 40g of hazelnuts
- 4 tablespoons of chia seeds gloriososupernutrients
- 8 spoonfuls of agave syrup
- 4 tablespoons cream of hazelnuts
- 1/2 teaspoon vanilla
Set the oven to 180 ° C.
Put the nuts in a large bowl along with the oats, almonds, hazelnuts, chia and vanilla.
Mix everything and add the agave syrup with the cream of hazelnuts.
Mix it all over again.
Put the mixture on top of a tray with baking paper.
Bake for about 15-20 minutes and stir a little every 5 minutes.
The granola will be toasted
Find all our ingredients in Monsmas store.
*Use the code GREENPEPPER10 at the check out to get a discount.