Delicious gluten free cookies.

Delicious gluten free cookies.

Delicious gluten free cookies

Delicious gluten free cookies.

8 large cookies

Ingredients:

  • 125gr almond flour
  • 50gr rice flour
  • 60g almond butter (see my recipe)
  • 30g of agave syrup
  • 20g panela sugar
  • 1 pinch of salt
  • 2 eggs
  • 100g of chocolate chips (or cut a chocolate tablet into pieces)
  • Preheat the oven to 180 ° C.

First, heat the butter in a pan. 

Mix the almond flour with the rice flour, agave syrup, sugar, eggs, salt and butter in a bowl.

Rest the dough for 15-20 minutes, after it reaches room temperature add the chocolate chips.

Make flat balls and put them onto a lined baking sheet

Bake for 15-20 minutes, until they are golden brown.


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