Miso vegan sauce with red lentil pasta
For 2 people
Ingredients:
- 50gr raw cashew nuts.
- 255ml of mineral water.
- 1 tablespoon of miso.
- 1 clove garlic.
- Juice of 1 lemon.
- Salt and pepper.
Put all ingredients in the blender and smash at high speed.
Last time, I prepared the sauce with some steamed vegetables and red lentil pasta from El Granero Integral! YUMMY !
Collaboration with El Granero Integral
