Red lentils and carrot soup with curry

Red lentils and carrot soup with curry

Red lentils and carrot soup with curry

Red lentils and carrot soup with curry

 

For 4 people

Ingredients:

  • 500 gr carrots
  • 300 gr raw red lentils
  • 1 onion
  • 1 dash olive oil
  • 1 vegetable stock cube
  • 1050 ml mineral water
  • 2 teaspoons yellow curry
  • salt & pepper
  • some croutons

 

Start with washing and peeling the carrots, and cut them into slices.

Then peel and slice the onion into the thin dices and fry it in a big saucepan with the olive oil for 5 minutes, over medium heat.

Now add the slices of carrots, the red lentils, the vegetable stock cube, and water.

Flavour with salt, pepper, and curry, cover it and let it simmer for approximately 30 minutes.

To finish  just mix everything carefully!

Serve it hot! We also add some organic garlic, and parsley croutons to add the crunchy touch!

Et voilà!


Related Posts

Brownie with avocado – GLUTEN FREE-

Brownie with avocado – GLUTEN FREE-

  Brownie with avocado – GLUTEN FREE-   4 persons: Ingredients: 50g deodorized coconut oil (preheated). 1 avocado. 1 egg. 170gr of coconut sugar. 60 gr of cocoa powder. 1/2 teaspoon of vanilla extract. 100gr of almond flour. 1/2 bag of baking powder. 70gr of […]

Delicious guacamole with mango

Delicious guacamole with mango

Delicious guacamole with mango 4 persons Ingredients: 1 avocado 1/4 onion 1/2 mango 2 small tomatoes 10ml of lime juice spicy chili salt from herbes de la conca  pepper Start to cut the mango into small pieces. Put all the ingredients inside your food processor […]



Leave a Reply


%d bloggers like this: